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Jaayson Neiuwkirk

Best Crepe Cakes: A Deliciously Layered Delight

Crepe cakes, also known as Mille Crêpes, are a French-inspired dessert that has gained worldwide popularity for their delicate layers and luxurious texture. Made by stacking dozens of paper-thin crepes with layers of cream or custard, these cakes are as impressive to look at as they are delicious. The combination of tender crepes and creamy filling makes each bite melt in your mouth. If you’re looking to indulge in one of these decadent cakes, here’s a list of the best crepe cakes you can find and enjoy.



1. Lady M Confections (New York, USA)

Lady M is arguably the most famous purveyor of Mille Crêpes in the world. With locations in New York and globally, Lady M’s signature Mille Crêpes cake is a must-try for anyone who loves a light, creamy dessert. The cake is made up of 20 paper-thin crepes, each filled with a light pastry cream. Lady M offers several flavors, but their original Vanilla Mille Crêpes Cake is a classic.

  • Must-Try Flavors: Signature Vanilla, Green Tea, Chocolate, Earl Grey

  • Why It’s Great: Lady M’s Mille Crêpes are known for their perfectly balanced flavors, with just the right amount of sweetness. The delicate texture of the crepes combined with the smooth cream creates a luxurious dessert experience.


2. Mille Crêpes from Harbs (Tokyo, Japan)

Harbs, a popular Japanese café chain, is famous for its Mille Crêpes cakes, which are made fresh daily. Their version of the crepe cake is typically lighter than Western versions, with a fluffy whipped cream filling and layers of fresh fruit between the crepes. This gives the cake a refreshing and slightly less rich flavor, perfect for those who prefer something light and fruity.

  • Must-Try Flavors: Original Mille Crêpes, Mixed Fruit Mille Crêpes

  • Why It’s Great: Harbs focuses on freshness and natural ingredients. The fruit-filled crepe cakes add a refreshing burst of flavor to each bite, making it a perfect dessert for any time of day.


3. Paper Moon (Jakarta, Indonesia)

Paper Moon Café in Jakarta has gained a cult following for its beautifully crafted crepe cakes. Each cake is made with layers of soft, buttery crepes and filled with silky cream. Paper Moon offers a wide range of flavors, from traditional vanilla to exotic matcha and even tiramisu. Their cakes are not only delicious but also aesthetically pleasing, often adorned with fruits or chocolate garnishes.

  • Must-Try Flavors: Original Vanilla, Matcha, Tiramisu, Salted Caramel

  • Why It’s Great: Paper Moon’s Mille Crêpes cakes are rich, creamy, and beautifully presented, making them a hit for special occasions or simply to satisfy a sweet craving.


4. Pâtisserie Tomoko (Brooklyn, New York)

For a Japanese-inspired twist on the Mille Crêpes cake, Pâtisserie Tomoko offers one of the best versions in Brooklyn. Their Mille Crêpes are delicate and light, with layers of perfectly thin crepes and pastry cream. Pâtisserie Tomoko takes pride in using high-quality ingredients and their cakes reflect a balance of flavor and texture that’s hard to beat.

  • Must-Try Flavors: Original Mille Crêpes, Matcha Mille Crêpes

  • Why It’s Great: The subtle sweetness and smooth cream of the Mille Crêpes at Pâtisserie Tomoko make it a perfect complement to a cup of tea or coffee, offering a refined dessert experience in a cozy setting.


5. Dessert Darling (Hong Kong)

Dessert Darling is a popular café in Hong Kong known for its creative and beautifully designed Mille Crêpes cakes. Their cakes feature a variety of flavors, including unique combinations like durian and mango. Each cake is crafted with precision, with layers of crepes so thin they’re almost translucent. The addition of fresh fruits and flavored creams makes Dessert Darling’s Mille Crêpes cakes stand out.

  • Must-Try Flavors: Durian Mille Crêpes, Mango Mille Crêpes, Strawberry Mille Crêpes

  • Why It’s Great: If you’re looking for a crepe cake with bold, exotic flavors, Dessert Darling is the place to go. Their cakes are both visually stunning and packed with intense, fresh flavors.


6. Crepe Cake from Sugarholic Café (Taipei, Taiwan)

Sugarholic Café in Taipei has become a hotspot for dessert lovers, particularly for their colorful and delicious Mille Crêpes cakes. With a focus on creative presentation, Sugarholic offers flavors like Thai tea, mango, and matcha. Each cake is made with layers of soft crepes and cream, and some even feature decorative elements like edible flowers.

  • Must-Try Flavors: Thai Tea Mille Crêpes, Mango Mille Crêpes, Earl Grey Mille Crêpes

  • Why It’s Great: Sugarholic’s Mille Crêpes are beautifully presented and come in a variety of innovative flavors, making them as delightful to look at as they are to eat.


7. La Bretagne (Paris, France)

No list of crepe cakes would be complete without mentioning a French bakery. La Bretagne, a traditional French creperie in Paris, offers a more rustic and traditional version of the Mille Crêpes cake. With simple flavors like vanilla and caramel, La Bretagne’s crepe cakes are made with classic French techniques, resulting in a rich, buttery texture and a subtle sweetness that’s truly authentic.

  • Must-Try Flavors: Vanilla Mille Crêpes, Salted Caramel Mille Crêpes

  • Why It’s Great: La Bretagne stays true to its French roots, offering a classic Mille Crêpes cake that focuses on quality ingredients and timeless flavors.


8. Keki Modern Cakes (New York, USA)

Keki Modern Cakes in New York specializes in Asian-inspired desserts, and their Mille Crêpes cakes are a must-try. Known for their Japanese-style cheesecakes, Keki also offers a deliciously light Mille Crêpes cake that’s perfect for those who prefer a less sweet dessert. Their crepe cakes are available in matcha, chocolate, and vanilla, each featuring layers of soft crepes and lightly whipped cream.

  • Must-Try Flavors: Matcha Mille Crêpes, Chocolate Mille Crêpes

  • Why It’s Great: Keki’s Mille Crêpes cakes are the perfect balance of light and flavorful, offering a refined dessert experience that’s great for casual and special occasions alike.


Whether you prefer the classic flavors of vanilla and chocolate or something more exotic like matcha and mango, crepe cakes are a delightful way to indulge your sweet tooth. These carefully layered cakes offer a unique texture and taste that’s both rich and light, making them the perfect dessert for any occasion. From Lady M’s iconic Mille Crêpes in New York to the fresh, fruity versions at Harbs in Tokyo, the best crepe cakes can be found around the world. So, the next time you’re craving a decadent dessert, be sure to try one of these standout crepe cakes—you won’t be disappointed!

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